We are very proud of our cheese Dalmatinac. Except for the fact that it was on this „hot“ list, it was awarded the title of The Best Central & Eastern European Cheese in Birmingham in 2012, and Supergold on the same contest in 2014. It received many medals for its quality and taste.

Dalmatinac is mixed milk cheese made from cow & sheep milk. The difference between our other mixed milk cheese, Pramenko, and Dalmatinac , is in the percentage of cow & sheep milk; Dalmatinac has more cow’s milk and that’s why it is milder and softer than Pramenko

• Paška sirana  is the oldest cheese on the island of Pag.
• The story of PASKA CHEESE, the most famous and most awarded Croatian cheese, began with us.
• We were the first to place Pag cheese on the market, the first to give it a label, the first to send it to competitions and win medals for it…
• We were the first to create a brand from Pag cheese that is known today not only in Croatia but also throughout the world.
• We can freely call the Pag cheese factory the “mother of Pag cheese” because it is the only one with more than 70 years of tradition in the production of Pag cheese.
• Premium Pag cheese products – You don’t have to look far for a proven aphrodisiac;
• Croatian island product, and it is even on the List of Croatian Intangible Cultural Heritage, so by consuming it, you directly become a consumer of culture – it is the one and only Paški cheese from Paška sirane!

Objava Paški Sir Dalmatinac 200 g. Paška Sirana pojavila se prvi puta na Adria-Klik.com.