- Škrlet this autochthonous Moslavina variety is characterized by very delicate fruity aromas in which apple notes and grassy and herbal tones are most pronounced.
- Allow the scents of Škrlet to take you to nature among orchards and spacious meadows.
The taste is gentle, very drinkable and extremely light with well-blended lively acids.
In the Mikša winery we know almost everything about Škrlet. - Numerous gold medals from various competitions prove it.
- The biggest recognition is a silver diploma from the prestigious “IWC” competition in London in 2013 and 2014.
- Two times Decanter Award ! Decanter Silver in 2019 and Bronze in 2020!
- When it comes to this Moslavina variety, believe us, Škrlet family Mikša is the best choice.
The serving temperature is between 10 -12 ℃, and it is best combined with all kinds of fish and seafood specialties, white meat dishes, cold salads with pasta and thick and cream soups.
| Weight | 1,6 kg |
|---|
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